1 State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, Yunnan, China 2 College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu 610075, Sichuan, China 3 College of Chinese Medicine, Guangdong Pharmaceutical University, Guangzhou 510006, Guangdong, China 4 College of Pharmaceutical Sciences, Dali University, Dali 671002, Yunnan, China † These authors contributed equally to this paper. Specific nutrients and botanical medicines can be utilized to optimize glucose metabolism and have shown efficacy in helping decrease the risk of long-term consequences of diabetes. Cassia cinnamon is a type of cinnamon prepared from the dried inner bark of an evergreen tree that grows in areas of southeastern Asia. The best cinnamon for controlling blood sugar/insulin resistance is Ceylon (Cinnamomum zeylanicum) or true cinnamon (Cinnamomum verum). The anti-diabetic nephropathy activity of fraction (RG-1-4) was evaluated in vitro by inhibiting the expression of fibronectin, monocyte chemoattractant protein-1 and interleukin-6 in high-glucose-induced mesangial cells. Diabetes is the body’s inability to produce insulin and control blood sugar levels. To date, no systemic review focusing on medicinal use of C.
A strong, spicy, warm and woody resinous scent with an intense sweet balsamic undertone. Cinnamon is probably most famous for it’s carminative effects